Chantico-drinking Chocolate

Recipe Date:
September 6, 2013
Serving Size:
8
Cook Time:
00:10:00
Difficulty:
Easy
Measurements:
Imperial (US)
Ingredients
  • 2 1/2 cups Organic heavy whipping cream
  • 20 ozs fine quality unsweetened chocolate finely chopped in a food processor
  • 2 tsps vanilla extract
  • 1/2 cup organic sugar or sucanot
  • cinnamon stick and/or ground spanish cinnamon
Directions

Bring cream, sugar, and vanilla to a simmer in a 3- to 4-quart saucepan and remove from heat. Whisk in choclate until smooth. Pour into small tea cups and serve warm cinnamon sprinkle and cinnamon stir stick.

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